Chicken Salad 3/4 cup

(1)
  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
6 oz yogurt Greek Gods Poseidon Greek Yogurt nonfat plain 2 tbsp Dukes light mayo 24 ounces Chicken Breast (cooked), no skin, roasted 1 cup, seedless Grapes 0.25 cup, whole Almonds
Directions
Chop 2 pounds chicken breast into bite size pieces. Chop 3 stalks celery Slice 1 cup grapes Chop almonds Mix with yogurt and mayonnaise Add salt and pepper to taste.

Serving Size: 3/4 cup

Number of Servings: 4

Recipe submitted by SparkPeople user ROUNDABOUT106.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 319.9
  • Total Fat: 11.5 g
  • Cholesterol: 112.2 mg
  • Sodium: 186.2 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 42.8 g

Member Reviews
  • USMAWIFE
    looks good. thank you - 5/14/20
  • JAMER123
    Thank you for sharing a tasty recipe. - 5/14/20