Skinny GF Tortellini Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 oz Ronzoni Gluten Free Rotini (1 svg) 1 cup Spinach, fresh 2 Tbsp Alouette Cheese, Feta Crumbled (by MINDY56) 140 grams Roasting Chicken 0.75 tbsp Extra Virgin Olive Oil 1 clove Garlic 1 dash Salt
Cook Pasta according to package directions (no salt)
Roughly Shred pre-cook roasted chicken (may use store bought rotisserie)
Drain pasta after cooking, allow to cool.
Chop Spinach
Combine spinach, chicken, EVOO, salt and garlic.
Top with Feta
Enjoy!
Serving Size: 2 Servings
Number of Servings: 2
Recipe submitted by SparkPeople user JETPET.
Number of Servings: 2
Recipe submitted by SparkPeople user JETPET.
Nutritional Info Amount Per Serving
- Calories: 247.6
- Total Fat: 9.6 g
- Cholesterol: 49.1 mg
- Sodium: 226.1 mg
- Total Carbs: 23.2 g
- Dietary Fiber: 1.6 g
- Protein: 18.0 g
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