cucumber onion salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
Mix together oil, vinegar & sugar. Add thinly sliced onion & cucumbers.Refrigerate for several hours before serving.Stir before serving.Makes 8 - 1/2 cup servings.
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user MOMYOTWINS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 127.7
  • Total Fat: 11.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.0 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.5 g

Member Reviews
  • JOHNRF15
    hard to rate accurtely. No ingredients listed but sounds good. - 8/28/10