slow cooker hula chiken 2

Name: slow cooker hula chiken 2 Recipe
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 6
Ingredients: 1 cup Pineapple Juice; 3 tsp Ginger Root; 8 tbsp Ketchup Heinz; 1 tbsp Nakano Seasoned Rice Vinegar; 3 tsp Sriracha Hot Sauce (Rooster sauce); 1 tsp brownulated Brown Sugar; 1.5 tbsp China Lily Soya Sauce; 6 serving Chicken Drumstick Fresh (Giant) (4 oz); .5 cup diced Pineapple fresh

Minutes to Prepare: 15
Minutes to Cook: 360

Number of Servings: 6

Ingredients

1 cup Pineapple Juice 3 tsp Ginger Root 8 tbsp Ketchup, Heinz 1 tbsp Nakano Seasoned Rice Vinegar 3 tsp Sriracha Hot Sauce (Rooster sauce) 1 tsp brownulated Brown Sugar 1.5 tbsp China Lily Soya Sauce 6 serving Chicken Drumstick, Fresh (Giant) (4 oz) .5 cup, diced Pineapple, fresh

Directions

Cover and cook on Low heat setting 6 to 8 hours or High heat setting 4 to 6 hours. Once chicken is cooked through and sauce thickened, remove chicken; shred with 2 forks. Return chicken to sauce, and turn heat to High. Cook, uncovered, 25 to 30 minutes or until sauce is thickened. If sauce gets too thick, add water

Serving Size:�1 drumstick per serving

Servings Per Recipe: 6

Nutritional Info Amount Per Serving