Green Pepper Steak

Name: Green Pepper Steak Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 6
Ingredients: 1/4 cup olive oil; dash of salt and pepper; 1 lb tenderloin steak sliced; 1.5 onions chopped; 4 green peppers sliced; garlic (2 cloves); 1 cup celery sliced; 1 cup beef broth; 2 Tbsp cornstarch; 1/4 cup water; 2 Tbsp soy sauce

(5)

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 6

Ingredients

1/4 cup olive oildash of salt and pepper1 lb tenderloin steak, sliced1.5 onions, chopped4 green peppers, slicedgarlic (2 cloves)1 cup celery, sliced1 cup beef broth2 Tbsp cornstarch1/4 cup water2 Tbsp soy sauce

Directions

Brown steak slices in salted and peppered oil.
Add the chopped veggies and 1 cup broth. Cover and cook until veggies are tender.
Meanwhile, in a small bowl mix water, cornstarch, and soy sauce. Just before serving, add the cornstarch mix to the veggies, heat and stir until thickened.
Yummy served over brown rice.

Makes 6-8 servings

Number of Servings: 6

Recipe submitted by SparkPeople user RANDYLYNNE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 337.3
Total Fat: 23.4 g
Cholesterol: 51.3 mg
Sodium: 515.4 mg
Total Carbs: 15.6 g
Dietary Fiber: 2.7 g
Protein: 17.3 g

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Member Reviews

THISDEARLIFE
VERY TASTY, WILL PROBABLY GO NIL ON CELERY NEXT GO ROUND, THOUGH... WILL NEED ANOTHER HIDDEN VEGIE TO TAKE IT'S PLACE.. - 11/4/10
CD7208607
My Family enjoyed this. I had some broccoli crowns left & added those in lieu of the celery. We plan to have this again. - 4/23/10
ANDRES52
i thought it needed more taste but my wife loved it. it was however, a very good dish. - 10/16/08
ROBLIN2773
Oh I just love these easy tasty stirfry meals, and this one my hubby really enjoyed, he's big on beef - 9/18/08
MS.NOVIA
Will try this week, sounds so good. - 9/3/08
SQUISHEDFAIRY
We loved this. - 8/30/08