Shrimp with Fresh Basil
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 T Oil1 clove garlic, minced1 large shallot, sliced 1/2 cup carrots, sliced1/2 cup bell pepper, sliced1/2 cup zucchini, sliced5oz shrimp, peeled & deveined2 T fish sauce1 T soy sauce2 T water2 tsp granulated sugar2 T jalepeno, sliced or chopped1 cup fresh basil leaves
heat oil in work or large sautee pan. Toss in shallots and garlic, sautee a minute then add additional vegetables. Cook veggies almost to desired doneness, then add sauce and shrimp. Cook until shrimp are firm & pink. Add chilies and basil and remove from heat. Serve over rice or noodles.
Number of Servings: 2
Recipe submitted by SparkPeople user EDEROSIER01.
Number of Servings: 2
Recipe submitted by SparkPeople user EDEROSIER01.
Nutritional Info Amount Per Serving
- Calories: 274.4
- Total Fat: 15.5 g
- Cholesterol: 107.7 mg
- Sodium: 1,972.0 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 2.8 g
- Protein: 17.7 g
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