Plain Paratha

Name: Plain Paratha Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 10
Ingredients: 250 gram(s) Wholemeal Flour (Wholewheat) (by NANCYDUNGAN); 1 tsp Salt (table) (by CYNDYY1); 0.25 cup Canola Oil

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 10

Ingredients

250 gram(s) Wholemeal Flour (Wholewheat) (by NANCYDUNGAN) 1 tsp Salt (table) (by CYNDYY1) 0.25 cup Canola Oil

Directions

make dough and make flat breads

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user DRASADAF.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 127.2
Total Fat: 6.0 g
Cholesterol: 0.0 mg
Sodium: 232.5 mg
Total Carbs: 15.5 g
Dietary Fiber: 2.3 g
Protein: 3.1 g

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