No Bake Chocolate PB Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 40
Ingredients
Directions
0.5 cup Butter, salted 2 cup Granulated Sugar 0.5 cup Milk, 1% 0.25 cup Cocoa, dry powder, unsweetened 1 tsp Vanilla Extract 8 tbsp Skippy Natural Creamy Peanut Butter 3 cup Quaker Oats - Quick 1 Minute - Dry
Combine milk, sugar, butter, and cocoa in sauce pan. Go to rolling boil for 1-3 minutes stirring constantly until it forms a ball when dropped in cold water. Remove from heat, add remaining ingredients. Drop by spoonful into waxed paper.
Serving Size: Makes 40 one inch balls
Number of Servings: 40
Recipe submitted by SparkPeople user CRW747.
Serving Size: Makes 40 one inch balls
Number of Servings: 40
Recipe submitted by SparkPeople user CRW747.
Nutritional Info Amount Per Serving
- Calories: 102.8
- Total Fat: 4.5 g
- Cholesterol: 6.3 mg
- Sodium: 32.8 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 1.0 g
- Protein: 1.7 g
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