No Bake Chocolate PB Cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 40
Ingredients
0.5 cup Butter, salted 2 cup Granulated Sugar 0.5 cup Milk, 1% 0.25 cup Cocoa, dry powder, unsweetened 1 tsp Vanilla Extract 8 tbsp Skippy Natural Creamy Peanut Butter 3 cup Quaker Oats - Quick 1 Minute - Dry
Directions
Combine milk, sugar, butter, and cocoa in sauce pan. Go to rolling boil for 1-3 minutes stirring constantly until it forms a ball when dropped in cold water. Remove from heat, add remaining ingredients. Drop by spoonful into waxed paper.

Serving Size: Makes 40 one inch balls

Number of Servings: 40

Recipe submitted by SparkPeople user CRW747.

Servings Per Recipe: 40
Nutritional Info Amount Per Serving
  • Calories: 102.8
  • Total Fat: 4.5 g
  • Cholesterol: 6.3 mg
  • Sodium: 32.8 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.7 g

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