Raita
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
Low fat plain yogurt 1 cupTomatoes 1 small dicedCarrots 1 small gratedCanned pineapple 0.25 cup chunksCilantro dried 0.25 tsp (optional)Chilli powder 0.15 tsp (to taste)cumin powder 0.5 tsp (to taste)salt 0.5 tsp (to taste)
In a bowl put the yogurt and mix well. Add chopped tomatoes, carrots and pineapple and the spices. Mix well. Garnish with dried cilantro and serve.
Number of Servings: 2
Recipe submitted by SparkPeople user HEALTH2WEALTH.
Number of Servings: 2
Recipe submitted by SparkPeople user HEALTH2WEALTH.
Nutritional Info Amount Per Serving
- Calories: 109.4
- Total Fat: 2.2 g
- Cholesterol: 7.4 mg
- Sodium: 682.3 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 1.0 g
- Protein: 7.0 g
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