Cilantro Lime Crema

Minutes to Prepare: 15

Number of Servings: 1

Ingredients

0.25 cup Olive Oil 0.5 cup, chopped Scallions, raw 0.75 grams Cilantro, raw 2 clove Garlic 0.25 cup (8 fl oz) Water, tap 0.5 tsp Salt 2 tbsp Lime Juice, juice of 1 lime 0.5 cup Sour Cream 1 pepper Jalapeno Peppers

Directions

Process green vegetables and garlic until fine with the water and the oil, add sour cream to finish processing.

Serving Size: 2 tablespoons

Number of Servings: 1

Recipe submitted by SparkPeople user JMGODSHALK.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 805.2
Total Fat: 78.2 g
Cholesterol: 50.8 mg
Sodium: 1,235.4 mg
Total Carbs: 16.1 g
Dietary Fiber: 1.8 g
Protein: 6.3 g

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