Fiesta Pork Sandwich

Name: Fiesta Pork Sandwich Recipe
Prep time: 5 min
Cook time: 360 min
Total time: 365 min
Yield: 12
Ingredients: 1/3 cup - ReaLime 100% Lime Juice; 54 oz Hormel Always Tender Boneless Pork Loin Fresh Pork; 2 tbsps. Ocean Spray 100% juice White Grapefruit No Suger Added; 1 Bay Leaf - whole leaf (by BRAGA76); 2 tbsps. Water tap; 6 clove Garlic; .5 tsp Salt; .5 tsp Oregano ground; .5 tsp Chili powder; 1 small Onions raw; 6 serving Aldi's L'oven Fresh Hoagie Roll - 1 sub roll (77g)

Minutes to Prepare: 5
Minutes to Cook: 360

Number of Servings: 12

Ingredients

1/3 cup - ReaLime 100% Lime Juice 54 oz Hormel Always Tender Boneless Pork Loin, Fresh Pork 2 tbsps. Ocean Spray 100% juice White Grapefruit No Suger Added 1 Bay Leaf - whole leaf (by BRAGA76) 2 tbsps. Water, tap 6 clove Garlic .5 tsp Salt .5 tsp Oregano, ground .5 tsp Chili powder 1 small Onions, raw 6 serving Aldi's L'oven Fresh Hoagie Roll - 1 sub roll (77g)

Directions

Make cuts into the pork roast. Place onions in bottom of crockpot, then the pork. Place bay leaf on pork and mix remaining ingredients (except rolls) in a separate bowl. Pour mixture over pork and onions. Let cook on low for 6 to 8 hours.

Serving Size: Makes 12 sandwiches

Number of Servings: 12

Recipe submitted by SparkPeople user CISAACSON2018.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 288.6
Total Fat: 10.1 g
Cholesterol: 61.7 mg
Sodium: 744.8 mg
Total Carbs: 22.3 g
Dietary Fiber: 0.7 g
Protein: 27.7 g

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