Chia Coconut Splenda Vanilla Pudding

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
1 can Goya full fat Coconut Milk (13.66 oz can) 6 tbsp Simply Nature Chia Seeds (1 tbsp) Aldi 2 tsp Vanilla Extract 1/4 cup Almond Milk (Unsweetened) - Vanilla
Directions
Whisk all ingredients together and refrigerate for 2 hours or overnight.

Serving Size: 1/3 of batch

Number of Servings: 3

Recipe submitted by SparkPeople user EMMATHECAT.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 217.2
  • Total Fat: 14.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 21.9 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 8.1 g
  • Protein: 6.4 g

Member Reviews
  • KATHYJO56
    Very good I love the combination - 9/14/20