Chia Coconut Splenda Vanilla Pudding
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
1 can Goya full fat Coconut Milk (13.66 oz can) 6 tbsp Simply Nature Chia Seeds (1 tbsp) Aldi 2 tsp Vanilla Extract 1/4 cup Almond Milk (Unsweetened) - Vanilla
Whisk all ingredients together and refrigerate for 2 hours or overnight.
Serving Size: 1/3 of batch
Number of Servings: 3
Recipe submitted by SparkPeople user EMMATHECAT.
Serving Size: 1/3 of batch
Number of Servings: 3
Recipe submitted by SparkPeople user EMMATHECAT.
Nutritional Info Amount Per Serving
- Calories: 217.2
- Total Fat: 14.9 g
- Cholesterol: 0.0 mg
- Sodium: 21.9 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 8.1 g
- Protein: 6.4 g