Gluten Free Drop Bisquits Adapted from Wegman's Box
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 serving Egg white, large .25 cup Good Karma Flax Milk Unsweetened w/Pea Protein 3 tbsp Land O Lakes Butter Spread w/ Olive Oil (1TBS) 1 cup Wegman's Gluten Free Baking Mix
knead butter into baking mix. whisk wet ingredients into dry until no lumps (do not overmix)
Stand 15 minutes
divide into 6 and bake on greased sheet at 400F. for 13-16 minutes
Serving Size: 1 bisquit makes 6
Number of Servings: 6
Recipe submitted by SparkPeople user TIME2START2.
Stand 15 minutes
divide into 6 and bake on greased sheet at 400F. for 13-16 minutes
Serving Size: 1 bisquit makes 6
Number of Servings: 6
Recipe submitted by SparkPeople user TIME2START2.
Nutritional Info Amount Per Serving
- Calories: 117.0
- Total Fat: 5.1 g
- Cholesterol: 7.5 mg
- Sodium: 222.1 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 0.0 g
- Protein: 1.3 g
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