Garlic Coconut Flour Keto Bagels

Name: Garlic Coconut Flour Keto Bagels Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 1/3 cup Butter salted; 1/2 cup Bob's Red Mill Coconut Flour (by BABYHUNT); 2 tsp Xanthum Gum - Bob's Red Mills (1TB 9g) .083 =.25ts (by CORLISSTRIEDIT); 6 large Egg fresh whole raw; 1 tsp Garlic powder; 1/2 tsp Salt; 1/2 tsp Baking Powder

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 6

Ingredients

1/3 cup Butter, salted 1/2 cup Bob's Red Mill Coconut Flour (by BABYHUNT) 2 tsp Xanthum Gum - Bob's Red Mills (1TB,9g) .083 =.25ts (by CORLISSTRIEDIT) 6 large Egg, fresh, whole, raw 1 tsp Garlic powder 1/2 tsp Salt 1/2 tsp Baking Powder

Directions

Preheat oven to 400 & spray/grease donut pan. Combine flour, baking powder & xanthum gum then add eggs, mixing till lump free. Spoon into prepared donut pan and set in middle of oven. Bake 15 min or till tops brown. Cool 15 min before removing from pan

Serving Size:�6

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 209.5
Total Fat: 16.2 g
Cholesterol: 214.1 mg
Sodium: 408.7 mg
Total Carbs: 8.3 g
Dietary Fiber: 4.8 g
Protein: 7.8 g

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