Steak Stir Fry

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
5 oz lean grilling steak2 cups mixed veggies (onion, peppers, snow peas, carrots, etc)1 tbsp olive oil1 tbsp soy sauce1 tbsp teriyaki sauce1 tsp each ground garlic and ground gingerOptional: 1 tsp hot chili flakes
Directions
Grill steak to desired doneness (can be done beforehand or left over). In a medium frying pan, heat olive oil. Add veggies and stir-fry for 3-5 minutes. Add steak and remaining ingredients. Continue cooking until steak is heated through


Number of Servings: 1

Recipe submitted by SparkPeople user LISACIANFRINI.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 478.7
  • Total Fat: 22.3 g
  • Cholesterol: 129.3 mg
  • Sodium: 177.9 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 53.7 g

Member Reviews
  • KDISHROON
    My husband and I both like this which is nice because their are not alot of dishes I make that we both enjoy. Usually I like something and he doesn't, or he likes something and I don't. - 9/25/08