Steak Stir Fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
5 oz lean grilling steak2 cups mixed veggies (onion, peppers, snow peas, carrots, etc)1 tbsp olive oil1 tbsp soy sauce1 tbsp teriyaki sauce1 tsp each ground garlic and ground gingerOptional: 1 tsp hot chili flakes
Grill steak to desired doneness (can be done beforehand or left over). In a medium frying pan, heat olive oil. Add veggies and stir-fry for 3-5 minutes. Add steak and remaining ingredients. Continue cooking until steak is heated through
Number of Servings: 1
Recipe submitted by SparkPeople user LISACIANFRINI.
Number of Servings: 1
Recipe submitted by SparkPeople user LISACIANFRINI.
Nutritional Info Amount Per Serving
- Calories: 478.7
- Total Fat: 22.3 g
- Cholesterol: 129.3 mg
- Sodium: 177.9 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 4.0 g
- Protein: 53.7 g
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