Dairy free biscuits
- Number of Servings: 8
Ingredients
2.0 cup Flour - Gold medal all purpose flour3.0 tsp Leavening agents, baking powder, low-sodium1.0 cup Aldi's Friendly Farms Almond Milk (Unsweetened) - Original1.0 tsp Mrs. Dash (R) Original Blend
Pre heat oven to 425. Line a small baking sheet with parchment paper.
Combine dry ingredients in a mixing bowl. Add almond milk and stir to combine.
Put dough on a lightly floured surface and knead 8-10 times. Pat into a rectangle about 1/2 inch thick and cut into 8 squares or use a 2" round cookie cutter.
Put biscuits on prepared baking sheet and bake for 10-12 minutes. They will not get very brown but will sound hollow if tapped on top.
Serving Size: Makes 8 biscuits
Number of Servings: 8.0
Recipe submitted by SparkPeople user BALEXANDER917.
Serving Size: Makes 8 biscuits
Number of Servings: 8.0
Recipe submitted by SparkPeople user BALEXANDER917.
Nutritional Info Amount Per Serving
- Calories: 105.6
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 24.2 mg
- Total Carbs: 23.1 g
- Dietary Fiber: 1.2 g
- Protein: 3.1 g
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