Slow Cooker Caramel Apple Cider
- Number of Servings: 12
Ingredients
Directions
8 cups apple cider 1 cup Jordan's Skinny Syrups Salted Caramel syrup1/4 cup lemon juice 1 tsp vanilla1 tsp cinnamon1/4 tsp freshly grated nutmeg1 tbsp whole allspice
Combine all ingredients in slow cooker. Cover and cook on low for 2-3 hours until thoroughly heated. Serve with your favorite toppings.
Serving Size: Makes 12 3/4 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user LORLEI5.
Serving Size: Makes 12 3/4 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user LORLEI5.
Nutritional Info Amount Per Serving
- Calories: 81.3
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 93.4 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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