penne carbonara
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
1 box, whole wheat penne- cooked10 slicesturkey bacon- cooked, cut into 1 inch pieces1 beaten egg1 C fat free milk2 Tbsp butter1/2 C grated parmesean1/4 C parsley
Sauce:
in saucepan combine egg, milk and butter. until thickened.
pour sauce over penne and bacon, mix well.
add paremesean and parsley, mix well
serve immediately.
Number of Servings: 7
Recipe submitted by SparkPeople user IMPRINCESSGOOFY.
in saucepan combine egg, milk and butter. until thickened.
pour sauce over penne and bacon, mix well.
add paremesean and parsley, mix well
serve immediately.
Number of Servings: 7
Recipe submitted by SparkPeople user IMPRINCESSGOOFY.
Nutritional Info Amount Per Serving
- Calories: 334.2
- Total Fat: 12.0 g
- Cholesterol: 63.4 mg
- Sodium: 450.9 mg
- Total Carbs: 38.8 g
- Dietary Fiber: 4.0 g
- Protein: 17.8 g
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