Kitchen sink soup with beef

Name: Kitchen sink soup with beef Recipe
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 10
Ingredients: 8.0 oz 80/20 Ground Beef Patty; 130.0 gram(s) Beans Canned Navy Beans Bush's (1/2c = 130g 3.5 serv per 16 oz can); 3.0 medium Carrots raw; 0.5 medium (2-1/2 dia) Onions raw; 1.5 cup Great Value Diced Tomatoes (in Tomato juice); 2.0 tbsp Olive Oil; 3.0 stalk large (11-12 long) Celery raw; 1.0 cup (8 fl oz) Chicken Broth

(2)

Minutes to Prepare: 10
Minutes to Cook: 45

Number of Servings: 10

Ingredients

8.0 oz 80/20 Ground Beef Patty130.0 gram(s) Beans, Canned Navy Beans, Bush's (1/2c = 130g, 3.5 serv per 16 oz can)3.0 medium Carrots, raw0.5 medium (2-1/2" dia) Onions, raw1.5 cup Great Value Diced Tomatoes (in Tomato juice)2.0 tbsp Olive Oil3.0 stalk, large (11"-12" long) Celery, raw1.0 cup (8 fl oz) Chicken Broth

Directions

Brow the beef in oil, add others simmer for 45

Serving Size: Ten 1 cup

Number of Servings: 10.0

Recipe submitted by SparkPeople user ACMALONE8.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 111.0
Total Fat: 7.2 g
Cholesterol: 15.5 mg
Sodium: 251.5 mg
Total Carbs: 5.9 g
Dietary Fiber: 1.9 g
Protein: 5.6 g

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Member Reviews

USMAWIFE
Sounds good - 12/22/20
BILLTHOMSON
A great combination of ingredients, very delicious. - 12/22/20