Keto chicken cheese soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 cup Chicken Broth 1 cup Kirkland Organic Salsa Meat from one rotisserie chicken or about 1-2 cups shredded1 cup shredded Pepperjack Cheese, Tillamooksour cream (optional)
Directions
heat broth, chicken and salsa on medium heat
add cheese at the end just until melting
serve with sour cream garnish if you wish

Serving Size: makes 4 hearty servings

Number of Servings: 4

Recipe submitted by SparkPeople user SEEINGTHEGOOD.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 439.4
  • Total Fat: 27.2 g
  • Cholesterol: 147.8 mg
  • Sodium: 1,296.4 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 39.7 g

Member Reviews