Cinnamon rolls French toast

  • Number of Servings: 9
Ingredients
16.0 serving Pillsbury Cinnamon Rolls with Icing, refrigerated dough4.0 large Egg, fresh, whole, raw0.5 cup Great Value - Vitamin D Whole Milk1.0 tbsp Cinnamon, ground0.25 cup Maple Syrup
Directions
Break up cinnamon rolls in the bottom of pan. Mix milk, eggs, and cinnamon together in a bowl then pour over the cinnamon rolls. Drizzle maple syrup over and cook for 30 minutes.

Serving Size: Makes 9 servings in an 8x8 dish

Number of Servings: 9.0

Recipe submitted by SparkPeople user LNJACKSON2017.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 314.0
  • Total Fat: 11.5 g
  • Cholesterol: 84.3 mg
  • Sodium: 643.7 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 6.8 g

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