Cinnamon rolls French toast
- Number of Servings: 9
Ingredients
Directions
16.0 serving Pillsbury Cinnamon Rolls with Icing, refrigerated dough4.0 large Egg, fresh, whole, raw0.5 cup Great Value - Vitamin D Whole Milk1.0 tbsp Cinnamon, ground0.25 cup Maple Syrup
Break up cinnamon rolls in the bottom of pan. Mix milk, eggs, and cinnamon together in a bowl then pour over the cinnamon rolls. Drizzle maple syrup over and cook for 30 minutes.
Serving Size: Makes 9 servings in an 8x8 dish
Number of Servings: 9.0
Recipe submitted by SparkPeople user LNJACKSON2017.
Serving Size: Makes 9 servings in an 8x8 dish
Number of Servings: 9.0
Recipe submitted by SparkPeople user LNJACKSON2017.
Nutritional Info Amount Per Serving
- Calories: 314.0
- Total Fat: 11.5 g
- Cholesterol: 84.3 mg
- Sodium: 643.7 mg
- Total Carbs: 48.2 g
- Dietary Fiber: 1.3 g
- Protein: 6.8 g
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