peach ice cream fat free no added sugar

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 cups nonfat dry milk1/2 cup splenda1 3/4 cups cold water 1 1/2 tsp vanilla5 medium fresh peaches quartered2 medium fresh peaches diced/
Directions
Add 5 quartered peaches, dry milk powder, splenda, water and vanilla to food processer and blend until pureed. Place in ice cream machine and follow manufacturerers direction. Add diced peaches just before frozen and continue freezing until finished. Can serve immediately or place in freezer and serve later. Best if used in a few days.
Makes 10 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user MURKOV.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 78.4
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 74.4 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.2 g

Member Reviews
  • CD4592528
    I was disappointed - even grandkids didn't eat it. I'll go back to another low-fat recipe for homemade ice cream. - 8/24/09