My Own Greek Dressing
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
8 tbsp Extra Virgin Olive Oil 10.7 tbsp (C) Vinegar, Red Wine (Gr Value) 1.25 tsp Garlic powder 1.25 tsp Oregano, ground 1.25 tsp Basil 1 tsp Salt 1 tsp Pepper, black 1 tsp Onion powder 1 tsp Grey Poupon Dijon Mustard
Mix all ingredients in a jar and shake.
Serving Size: 2 tablespoons
Number of Servings: 10
Recipe submitted by SparkPeople user TAT2EDCARE_BEAR.
Serving Size: 2 tablespoons
Number of Servings: 10
Recipe submitted by SparkPeople user TAT2EDCARE_BEAR.
Nutritional Info Amount Per Serving
- Calories: 99.9
- Total Fat: 11.2 g
- Cholesterol: 0.0 mg
- Sodium: 244.9 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.3 g
- Protein: 0.1 g
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