Platejoy Broccoli Almond Pesto 1oz or 2 Tbsp per serving (From Shirataki noodl w broc alm pesto recipe)
- Minutes to Prepare:
- Number of Servings: 18
Ingredients
Directions
1 lemon yields Lemon Juice 0.25 cup Almonds sliced (Whole Foods 365) 0.25 tsp Morton Lite Salt 48 tbsp Basil .3 tsp Cholula hot sauce, original 1.5 cup, chopped or diced Broccoli, fresh 2 tsp Aldi Minced Garlic 10 tbsp Extra Virgin Olive Oil 6 tbsp 365 Shredded Parmesan .3 tsp Pepper, black
Blend in food processor until pesto consistency
Serving Size: Makes 18oz pesto, or 18 servings 2 Tbsp each
Serving Size: Makes 18oz pesto, or 18 servings 2 Tbsp each
Nutritional Info Amount Per Serving
- Calories: 84.8
- Total Fat: 8.9 g
- Cholesterol: 1.3 mg
- Sodium: 33.6 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.6 g
- Protein: 1.3 g
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