Garlic Soy Shrimp

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2.0 clove Garlic2.0 tsp Ginger Root16.0 oz Shrimp, raw3.0 tbsp Soy Sauce2.0 tbsp Honey
Directions
Saute in frying pan Serving Size: Makes 2 servings

Number of Servings: 2.0

Recipe submitted by SparkPeople user MAPSKOOF.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 322.9
  • Total Fat: 4.0 g
  • Cholesterol: 344.5 mg
  • Sodium: 1,690.0 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 47.8 g

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