Hollyhock Yeast Dressing

(1)
  • Minutes to Prepare:
  • Number of Servings: 22
Ingredients
1/2 cup nutritional flake yeast (not brewers yeast, this kind of yeast grows on molasses). 1/3 cup of water1/3 cup of tamari (read label to make sure it is gluten free)1/3 cup of apple cider vinegar2 tbsp crushed garlic1 1/2 cups of sunflower oil (less for thicker consistency)
Directions
Put all the top 5 ingredients into a blender, while still blending pour in the oil to desired consistency.

Lasts for 2 weeks if refrigerated.

Number of Servings: 22

Recipe submitted by SparkPeople user STARGAZER68UK.

Servings Per Recipe: 22
Nutritional Info Amount Per Serving
  • Calories: 141.2
  • Total Fat: 15.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 253.2 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

Member Reviews
  • TERRADON
    The calories listed per serving seems really high. Is this right? - 11/12/13
  • DHARMAPHILE
    The best dressing ever! - 1/10/13