Moms Spanish Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 cup Brown Rice, medium grain, cooked16 oz Ground beef, lean, drained2 cup Canned Tomatoes, crushed1 medium (2-1/2" dia) Onions, chopped1 Med. Green Bell Pepper, chopped 3 tbsp Chili powder 1 tbsp Cumin 1 tbsp Garlic powder 1 tsp Morton Iodized Salt
Using a large oven-safe Dutch oven, brown the burger and drain. Add chopped veggies and sauté until tender. Add spices, salt, rice, and tomatoes. Heat through, stirring frequently. Optional: add shredded cheddar cheese in a layer on top of Spanish Rice. Place uncovered Dutch oven in 350 degree oven until cheese melts and browns slightly.
Serving Size: Makes 6 1 1/2 Cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MERIWYLE.
Number of Servings: 6
Recipe submitted by SparkPeople user MERIWYLE.
Nutritional Info Amount Per Serving
- Calories: 318.1
- Total Fat: 17.2 g
- Cholesterol: 56.7 mg
- Sodium: 589.0 mg
- Total Carbs: 24.8 g
- Dietary Fiber: 4.1 g
- Protein: 16.8 g
Member Reviews