Blueberry Lemon bread

Name: Blueberry Lemon bread Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 16
Ingredients: 1/2 c butter melted; 1 1/2 cup sugar; 1 lemon juiced; 3 eggs; 3 cups flour; 2 tsp baking powder; 1 tsp salt; 1 cup milk; 4 tbls lemon zest; 2 cups fress blueberries

(1)

Minutes to Prepare: 30
Minutes to Cook: 60

Number of Servings: 16

Ingredients

1/2 c butter melted1 1/2 cup sugar1 lemon juiced3 eggs3 cups flour2 tsp baking powder1 tsp salt 1 cup milk4 tbls lemon zest2 cups fress blueberries

Directions

makes 2 8X4 loaf breads. preheat oven to 350. mix dry ingrediatnts. cream sugar and melted butter. add jiuce of lemon. add dry ingrediant alternating with the milk. fold in lemon zest and blueberries. pour into prepared loaf pan.
Cook for 60-75 min until toothpick comes out clean.

Number of Servings: 16

Recipe submitted by SparkPeople user KARYN06.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 241.6
Total Fat: 7.1 g
Cholesterol: 55.9 mg
Sodium: 267.4 mg
Total Carbs: 40.8 g
Dietary Fiber: 1.2 g
Protein: 4.3 g

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Member Reviews

MUFFINSTEPHENS
very very good. - 6/8/11
RAINBOWACTIVIST
Wow, this tastes like dessert! Add the eggs after you cream the butter/sugar, before the lemon juice. - 8/10/09