Salmon Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
.88 cup Pink Salmon, Pink Beauty, 63g (7.5oz Can)1 serving Egg, Large 1 tsp Garlic powder .5 tsp Onion powder 3 Tbsp Real Mayo, Hellmann's, 13g 1 Tbsp Lemon Juice 'Real Lemon' 100% juice .25 oz Pork Rinds, Lowrey's, Microwave, 1.75 oz/ 3.5 srv (Crushed)2 tbsp Butter, Land O'Lakes, Salted, 4g (Melted)
Mix, the wet stuff first, then add the crushed pork rinds. Spoon onto hot mini waffle griddle. Cook until browned. Times vary.
Serving Size: Makes about 6 mini waffles/ 3 per serving
Serving Size: Makes about 6 mini waffles/ 3 per serving
Nutritional Info Amount Per Serving
- Calories: 455.9
- Total Fat: 38.7 g
- Cholesterol: 203.4 mg
- Sodium: 856.3 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.2 g
- Protein: 26.1 g
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