Salmon Waffles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
.88 cup Pink Salmon, Pink Beauty, 63g (7.5oz Can)1 serving Egg, Large 1 tsp Garlic powder .5 tsp Onion powder 3 Tbsp Real Mayo, Hellmann's, 13g 1 Tbsp Lemon Juice 'Real Lemon' 100% juice .25 oz Pork Rinds, Lowrey's, Microwave, 1.75 oz/ 3.5 srv (Crushed)2 tbsp Butter, Land O'Lakes, Salted, 4g (Melted)
Directions
Mix, the wet stuff first, then add the crushed pork rinds. Spoon onto hot mini waffle griddle. Cook until browned. Times vary.

Serving Size: Makes about 6 mini waffles/ 3 per serving

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 455.9
  • Total Fat: 38.7 g
  • Cholesterol: 203.4 mg
  • Sodium: 856.3 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 26.1 g

Member Reviews