baked Macaroni, Cheese, nd cauliflowe Casserole

Name: baked Macaroni, Cheese, nd cauliflowe Casserole Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2
Ingredients: 2 cup (1 pieces) Cauliflower cooked; 1.5 cup Creamette Elbow Macaroni-2/3 cup cooked; .5 cup Great Value - Canned Mushrooms - Pieces and Stems (by CHOMICK12); .5 tsp Salt (table) (by CYNDYY1); 0.25 tsp Black Pepper (Ground) (by TIARENEE); 1 tsp Paprika ground (by NAOMIJG87); 2 serving creamy cheese sauce (Smoki48)

Minutes to Cook: 30

Number of Servings: 2

Ingredients

2 cup (1" pieces) Cauliflower, cooked 1.5 cup Creamette Elbow Macaroni-2/3 cup cooked .5 cup Great Value - Canned Mushrooms - Pieces and Stems (by CHOMICK12) .5 tsp Salt (table) (by CYNDYY1) 0.25 tsp Black Pepper (Ground) (by TIARENEE) 1 tsp Paprika, ground (by NAOMIJG87) 2 serving creamy cheese sauce (Smoki48)

Directions

In a medium bowl combine all ingredients except paprika. Transfer to a one quart casserole. Sprinkle with paprika. cover and bake @350 for 30 min. Uncover bake 5 min or until top begins to brown. Divide evenly serves 2

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user SOMKI68822.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 283.6
Total Fat: 2.0 g
Cholesterol: 0.0 mg
Sodium: 784.2 mg
Total Carbs: 54.8 g
Dietary Fiber: 6.6 g
Protein: 11.1 g

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