Julie's pumpkin pie with premade crust

Name: Julie''s pumpkin pie with premade crust Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 8
Ingredients: 1.5 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can); 1.5 cup Libbys 100% pure pumpkin canned; 3 tsp Pumpkin Pie spice; 3 serving Eggland's Best Large Egg; 8 piece (1/8 of 9 crust) Pie crust frozen ready-to-bake

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1.5 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can) 1.5 cup Libbys 100% pure pumpkin, canned 3 tsp Pumpkin Pie spice 3 serving Eggland's Best Large Egg 8 piece (1/8 of 9" crust) Pie crust, frozen, ready-to-bake

Directions

mix all ingredients, put in shell, bake 450 for 15 minutes, then 350 for 35.

Serving Size: 1/8 the of pie

Number of Servings: 8

Recipe submitted by SparkPeople user IMEAGER.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 201.5
Total Fat: 15.0 g
Cholesterol: 65.6 mg
Sodium: 141.5 mg
Total Carbs: 13.5 g
Dietary Fiber: 2.1 g
Protein: 4.3 g

More Recipes Like This

TIME10

CALS89

(581 ratings)

No-Bake Graham Cracker Cheesycake

This is a delicious, light, refreshing dessert. It's low cal and sugar and can be made with the lite pie filling in any flavor. Note that this needs to be made the night before to soften the graham crackers. Submitted by: HOCKIMAMA

CALORIES 88.7 FAT 0.3 PROTEIN 2.5 CARBS 16.6 FIBER 0.4

TIME17

CALS163

(205 ratings)

Easy Peanut Butter Cookies

Makes 14-ish cookies, sized about 1.5 to 2 inches in diameter each (I don't follow instructions too well - there's just NOT a teaspoon-sized cookie in my repertoire!)Submitted by: BIGGIRL2082010

CALORIES 163.2 FAT 9.6 PROTEIN 4.9 CARBS 18.3 FIBER 1.5

TIME2

CALS143

(269 ratings)

1-Minute Faux Bananas Foster

A simple, low-calorie dessert with just 4 ingredients!Submitted by: KRISKOVA

CALORIES 143.4 FAT 2.2 PROTEIN 2.1 CARBS 31.3 FIBER 1.9

TIME60

CALS133

(232 ratings)

Self-Crust Pumpkin Pie

This delicious pie makes it's own "crust" while baking. My mother-in-law gave me the recipe.

1/8 of pie = 2 WW points
1/8 of pie = 1/2 vegetable servingSubmitted by: JESSICAB1221

CALORIES 133.2 FAT 0.3 PROTEIN 5.7 CARBS 28.4 FIBER 2.5

TIME0

CALS164

(138 ratings)

Pumpkin Pie Oatmeal

Smooth, creamy and delicious - tastes like fall!Submitted by: KBEEPS

CALORIES 164.2 FAT 1.9 PROTEIN 7.4 CARBS 30.9 FIBER 3.8

Member Reviews