White chicken chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
Directions
24 oz Pace Chunky Salsa - Mild 6 cup Beans, great northern 1.75 cup (8 fl oz) Chicken Broth or Bouillon 3.5 oz Chicken-Kirkland canned chicken breast 16 oz Cheese, Kraft Pepper Jack
Mix everything together in crock pot or on stove. Cook until heated and cheese melted.
Serving Size: Makes 18 1 cup servings
Number of Servings: 18
Recipe submitted by SparkPeople user MTEREZA.
Serving Size: Makes 18 1 cup servings
Number of Servings: 18
Recipe submitted by SparkPeople user MTEREZA.
Nutritional Info Amount Per Serving
- Calories: 188.7
- Total Fat: 11.1 g
- Cholesterol: 31.0 mg
- Sodium: 786.5 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 5.5 g
- Protein: 12.5 g
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