Two Ingredient Applesauce Cake

Name: Two Ingredient Applesauce Cake Recipe
Yield: 8
Ingredients: 1 cup Coconut Flour; 1 cup Applesauce unsweetened

(1)

Number of Servings: 8

Ingredients

1 cup Coconut Flour 1 cup Applesauce, unsweetened

Directions

Mix ingredients together. Spread in a pan. Place in fridge for at least one hour.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LIZZIEPOWELL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 70.4
Total Fat: 3.4 g
Cholesterol: 0.0 mg
Sodium: 15.0 mg
Total Carbs: 13.1 g
Dietary Fiber: 7.1 g
Protein: 2.9 g

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