High Protein Sugar Free Chocolate Chip Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Recipe:92g Egg Whites30g Oatmeal flour28g Coconut Flour6g Baking Soda62g Whey Protein (2 Scoops) 32g Pbfit (Or whatever you have Pb2)10g Splenda Zero calorie Sweetener 40g Sugar free syrup170g Low fat Greek Yoghurt10g Vanilla Extract30g Sugar free Chocolate ChipsMix all Together (3-4 Minutes) Optional: 20 Minutes in the fridge Make some cookie forms in small scale350 degrees 6 minutes
Mix Ingredients (3-4 Minutes)
Optional: 20 Minutes in the fridge
Use spoon to scoop dough and place on cookie sheet 3-4 inches apart as cookies will spread.
Bake at 350 degrees 6-8 minutes
Serving Size: 10
Optional: 20 Minutes in the fridge
Use spoon to scoop dough and place on cookie sheet 3-4 inches apart as cookies will spread.
Bake at 350 degrees 6-8 minutes
Serving Size: 10
Nutritional Info Amount Per Serving
- Calories: 71.6
- Total Fat: 2.1 g
- Cholesterol: 1.1 mg
- Sodium: 200.3 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 1.7 g
- Protein: 8.6 g