Homemade BBQ sauce
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
12 tsp unpacked Brown Sugar 4 tbsp Catsup/Ketchup - Hunt's 2 tbsp (C) Vinegar, Red Wine (Gr Value) 2 fl oz Water, tap 0.75 tsp Lea & Perrins, Worcestershire Sauce 1 tsp or 1 packet Yellow Mustard 0.5 tsp Paprika 0.5 tsp Pink sea salt
No cooking needed. Just put in a blender and mix until we’ll combined
Serving Size: Makes four 2 tablespoon servings
Number of Servings: 4
Recipe submitted by SparkPeople user SQUEAKYMOOMOO.
Number of Servings: 4
Recipe submitted by SparkPeople user SQUEAKYMOOMOO.
Nutritional Info Amount Per Serving
- Calories: 56.4
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 219.6 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 0.1 g
- Protein: 0.1 g
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