Ginger Fruit Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1.0 cup, diced Pineapple, fresh1.0 medium (2-3/4" dia) (approx 3 per lb) Apples, fresh with skin1.0 fruit without refuse Mangos2.0 tbsp Spearmint1.0 tbsp Honey1.0 tsp Ginger, ground
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Serving Size: 4 servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user TERRIFICLYFIT.
Serving Size: 4 servings
Number of Servings: 4.0
Recipe submitted by SparkPeople user TERRIFICLYFIT.
Nutritional Info Amount Per Serving
- Calories: 89.4
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 2.6 mg
- Total Carbs: 23.3 g
- Dietary Fiber: 2.5 g
- Protein: 0.6 g
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