Potato Sausage Egg Cheese casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 cup Potatoes, hashed brown, frozen, plain, unprepared 6 medium Egg, fresh, whole, raw 8 patty, cooked (raw dimensions: Pork Sausage 5 serving cheese, Kraft Italian 5 cheese blend (1 oz or 1/4 cup) 3 oz Boar's Head Havarti Cheese 0.25 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers) 0.3 cup, chopped Onions, raw
Cook sausage. Add chopped pepper, onion, and frozen hash browns. Cook and stir until warm.
Mix eggs and grated cheese. Add sausage mix to eggs. Stir. Cook in 350 F oven for 45 min.
Serving Size: makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user TWIXTNTWEEN.
Mix eggs and grated cheese. Add sausage mix to eggs. Stir. Cook in 350 F oven for 45 min.
Serving Size: makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user TWIXTNTWEEN.
Nutritional Info Amount Per Serving
- Calories: 270.0
- Total Fat: 19.3 g
- Cholesterol: 170.8 mg
- Sodium: 481.1 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 0.5 g
- Protein: 16.8 g
Member Reviews