Spinach Egg Bites
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
6 large Egg, fresh, whole, raw 1 cup Spinach, fresh .25 cup, chopped Onions, raw 2 clove Garlic 64 gram(s) Cheddar Cheese: Sargento Classic Mild Cheddar Shredded
Mix all ingredients. Put in Instant Pot on high pressure for 10 minutes. 5 minutes natural release then quick release. Cool and eat!
Serving Size: 1 Egg bite
Number of Servings: 7
Recipe submitted by SparkPeople user KEBEL378503.
Serving Size: 1 Egg bite
Number of Servings: 7
Recipe submitted by SparkPeople user KEBEL378503.
Nutritional Info Amount Per Serving
- Calories: 102.1
- Total Fat: 7.1 g
- Cholesterol: 167.6 mg
- Sodium: 126.6 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.2 g
- Protein: 7.9 g
Member Reviews