Maria Emmerich Protein Sparing Modified Fast Bread
- Number of Servings: 18
Ingredients
32.0 tbsp Egg Whites - Great Value 100% Liquid132.0 gram(s) Jay Robb Egg White Protein Powder - Vanilla, 1 scoop
Whip egg whites for 10 - 15 minutes, until stiff. Add egg white protein powder and combine well. Bake at 325 for 45 min. Turn oven off and leave loaves in oven for 15 additional minutes.
Serving Size: 18 slices
Number of Servings: 18.0
Recipe submitted by SparkPeople user DEBINATOR.
Serving Size: 18 slices
Number of Servings: 18.0
Recipe submitted by SparkPeople user DEBINATOR.
Nutritional Info Amount Per Serving
- Calories: 41.5
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 128.9 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.0 g
- Protein: 8.3 g