Coconut Dalh
- Number of Servings: 8
Ingredients
200 grams Lentils 1 cup Coconut Milk (Silk) 400 mL Water, tap 1 large Onions, raw 4 clove Garlic 1 tbsp Olive Oil 1 cup Peas, frozen
put all in pressure cooker for 8 mins
Serving Size: 8 mini sise
Number of Servings: 8
Recipe submitted by SparkPeople user ROXIEBATE.
Serving Size: 8 mini sise
Number of Servings: 8
Recipe submitted by SparkPeople user ROXIEBATE.
Nutritional Info Amount Per Serving
- Calories: 77.1
- Total Fat: 2.5 g
- Cholesterol: 0.0 mg
- Sodium: 26.2 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 3.1 g
- Protein: 3.6 g
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