LazyBones Turkey Skewers Salad

Name: LazyBones Turkey Skewers Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 200 grams Turkey (light meat); 1 cup Mesclun Salad Mix (by MICHELLE_LEE4); 60 grams Cucumber (with peel); 70 grams Peppers sweet red fresh; 1 serving artichokes (canned); 4 cherry Tomatoes red ripe raw year round average; 100 grams Beans red kidney; 1 tbsp Olive Oil; 1 oz Trader Joe's Cornichons Pickles (5 cornichons / 1 oz / 28g) (by GARBLEDEEGOOK); 15 grams Sun Dried Tomatoes; 1 tbsp Meditalia Sundried Tomato Tapenade (by KSEEDEN); 0.5 serving Beetroot raw 2in beet 82g; 1 tsp or 1 packet Yellow Mustard; 1 tbsp French Fried Onions

(2)

Minutes to Prepare: 10

Number of Servings: 2

Ingredients

200 grams Turkey (light meat) 1 cup Mesclun Salad Mix (by MICHELLE_LEE4) 60 grams Cucumber (with peel) 70 grams Peppers, sweet, red, fresh 1 serving artichokes (canned) 4 cherry Tomatoes, red, ripe, raw, year round average 100 grams Beans, red kidney 1 tbsp Olive Oil 1 oz Trader Joe's Cornichons Pickles (5 cornichons / 1 oz / 28g) (by GARBLEDEEGOOK) 15 grams Sun Dried Tomatoes 1 tbsp Meditalia Sundried Tomato Tapenade (by KSEEDEN) 0.5 serving Beetroot, raw, 2in beet, 82g 1 tsp or 1 packet Yellow Mustard 1 tbsp French Fried Onions

Directions

Marinate the turkey with cumin and coriander powder. Grill.
Make the vinaigrette with 1 tsp olive oil, 1 tsp Yellow mustard, 1tsp tapenade sun-dried tomatoes, 2 tbsp water

Serving Size: 1big bowl

Number of Servings: 2

Recipe submitted by SparkPeople user MARILENASPARK.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving