Kiwi No Bake Cheesecake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
28 grams Jello sugar free white chocolate pudding 124 gram(s) Cream Cheese (tub) (31 grams = 2 Tbsp) 1 cup member's mark plain nonfat Greek yogurt 1 cup Ricotta Cheese, part skim milk 1 tbsp Vanilla Extract 1 pie shell (9" dia) Pie crust, graham cracker 8 fruit without skin, medium Kiwi Fruit 9 tsp Splenda
No cooking. Use a prepared graham cracker crust, instant pudding, and refrigerate for several hours to allow the pudding to set firmly.
Serving Size: Makes 8 full size servings or 16 slim sized servings.
Number of Servings: 8
Recipe submitted by SparkPeople user REVCORNIE.
Serving Size: Makes 8 full size servings or 16 slim sized servings.
Number of Servings: 8
Recipe submitted by SparkPeople user REVCORNIE.
Nutritional Info Amount Per Serving
- Calories: 296.9
- Total Fat: 13.8 g
- Cholesterol: 28.3 mg
- Sodium: 406.6 mg
- Total Carbs: 35.3 g
- Dietary Fiber: 3.0 g
- Protein: 9.2 g