Crock Pot Roasted Chicken

Name: Crock Pot Roasted Chicken Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1 whole chicken (about 2.5lbs); 1 bag of baby carrots; 1 sm onion (sliced); 1 pkt of Herbox Chicken broth; 1 cup water; McCormick Montreal Chicken Seasoning (to taste); 2 tbsp spreadable butter

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

1 whole chicken (about 2.5lbs)1 bag of baby carrots1 sm onion (sliced)1 pkt of Herbox Chicken broth 1 cup waterMcCormick Montreal Chicken Seasoning (to taste)2 tbsp spreadable butter

Directions

Place carrots and sliced onions in bottom of cooker. Take out the gizzards, liver, heart and neck and wash well. Pat dry with paper towel. Place in cooker and spread the butter all over the bird. Sprinkle McCormick Montreal Chicken seasoning to taste. Mix one packet of Herbox low sodium chicken broth with 1 cup of water and pour into cooker. Cover and cook on low for 7-8 hours.
Serving size about 5 ounces

Number of Servings: 8

Recipe submitted by SparkPeople user MAMAGOOFY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 51.6
Total Fat: 2.0 g
Cholesterol: 17.0 mg
Sodium: 118.7 mg
Total Carbs: 2.0 g
Dietary Fiber: 0.4 g
Protein: 5.9 g

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