Egg Salad

Name: Egg Salad Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8
Ingredients: 7 hard boiled eggs; 3/4 cup Kraft Light Mayo; 1 tsp. granulated organic cane sugar; 1 tsp. mustard; (Optional additional ingredients: onion relish)

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 8

Ingredients

7 hard boiled eggs3/4 cup Kraft Light Mayo1 tsp. granulated organic cane sugar1 tsp. mustard(Optional additional ingredients: onion, relish)

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user ACTS410.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 146.6
Total Fat: 12.2 g
Cholesterol: 194.9 mg
Sodium: 242.5 mg
Total Carbs: 3.0 g
Dietary Fiber: 0.0 g
Protein: 5.7 g

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