CHICKEN SALAD WITH FRUIT
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
1 LARGE CAN CUNK CHICKEN BREAST1-2 TABLESPOONS OF LIGHT MAYO1/4 RED DELICIOUS APPLE CHOPPED1/4 GRANNY SMITH APPLE CHOPPED6-8 SEEDLESS GRAPES CHOPPED (OPTIONAL)
1. DRAIN CANNED CHICKEN AND PLACE IN A BOWL
2. ADD LIGHT MAYO
3. ADD APPLES AND GRAPES
4. MIX TOGETHER WELL IN BOWL
MEAL IS READY TO EAT NOW OR IS EVEN BETTER WHEN REFRIGERATED FOR A LITTLE WHILE BEFORE EATING. MAKES APPROX 4 SMALL SERVINGS.
Number of Servings: 4
Recipe submitted by SparkPeople user JBTROUP.
2. ADD LIGHT MAYO
3. ADD APPLES AND GRAPES
4. MIX TOGETHER WELL IN BOWL
MEAL IS READY TO EAT NOW OR IS EVEN BETTER WHEN REFRIGERATED FOR A LITTLE WHILE BEFORE EATING. MAKES APPROX 4 SMALL SERVINGS.
Number of Servings: 4
Recipe submitted by SparkPeople user JBTROUP.
Nutritional Info Amount Per Serving
- Calories: 176.5
- Total Fat: 7.2 g
- Cholesterol: 45.3 mg
- Sodium: 387.8 mg
- Total Carbs: 12.2 g
- Dietary Fiber: 1.2 g
- Protein: 15.8 g
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