Chicken and bean salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 can chicken breast1 can great northern beans1 small can mixed vegetables1/2 cup chopped celery1/2 cup chopped onion4 Tbs. Smart Balance light mayonnaise1 tsp. yellow mustard
Drain chicken, beans, and vegetables well. Place in a 2 quart bowl. Add remaining ingredients and mix well. Serve cold. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MORDONNA.
Number of Servings: 8
Recipe submitted by SparkPeople user MORDONNA.
Nutritional Info Amount Per Serving
- Calories: 180.5
- Total Fat: 5.6 g
- Cholesterol: 24.6 mg
- Sodium: 487.3 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 6.3 g
- Protein: 13.9 g
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