Nacho Chicken Casserole

Name: Nacho Chicken Casserole Recipe
Cook time: 30 min
Total time: 30 min
Yield: 6
Ingredients: 3 cups cooked diced chicken; 16 ozs shredded cheddar cheese; 1 10 3/4 oz can 98% fat free cream of chicken soup; 1 10 3/4 oz can 98% fat free cream of mushroom soup; 1 10 oz can diced tomatoes with green chilies; 1 cup chopped onion; 1 4 oz can mild green chilies chopped; 1/4 teaspoon garlic powder; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 14 1/2 oz package nacho cheese tortilla chips

Minutes to Cook: 30

Number of Servings: 6

Ingredients

3 cups cooked diced chicken16 ozs shredded cheddar cheese1 10 3/4 oz can 98% fat free cream of chicken soup1 10 3/4 oz can 98% fat free cream of mushroom soup1 10 oz can diced tomatoes with green chilies1 cup chopped onion1 4 oz can mild green chilies, chopped1/4 teaspoon garlic powder1/4 teaspoon salt1/4 teaspoon pepper1 14 1/2 oz package nacho cheese tortilla chips

Directions

Crush chips and mix wilth other ingredients in a large bowl. Spray a 13 x 9" baking dish with cooking spray. Spoon mixture into dish. Bake, uncovered, for 30 minutes at 350. Makes 6 2 1/2 cup serviings.

Number of Servings: 6

Recipe submitted by SparkPeople user JUSTNOTORIGINAL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving