Yumsetta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Egg noodles2 lb ground roundtomato soupcream of chicken soupVelveeta cheese
Directions
Cook noodles; drain. Mix with cream of chicken soup. Pour into 9 x 13-inch dish.
Cook ground beef; drain. Add tomato soup.
Grate Velveeta & put on top of noodle layer.
Then layer beef on top.
Bake at 350 degrees for 20 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user NANA_J.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 607.8
  • Total Fat: 28.4 g
  • Cholesterol: 143.5 mg
  • Sodium: 625.1 mg
  • Total Carbs: 55.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 31.1 g

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