Blueberry Crumble

Name: Blueberry Crumble Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: 1 cup Blueberries; 2 Tablespoons whole wheat flour; 2 Tablespoons oats; 1 teaspoon olive oil; 1 tablespoon brown sugar; 1/8 teaspoon cinnamon; dash of salt

(1)

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 1

Ingredients

1 cup Blueberries2 Tablespoons whole wheat flour2 Tablespoons oats1 teaspoon olive oil1 tablespoon brown sugar1/8 teaspoon cinnamondash of salt

Directions

Turn oven to 375 degrees. Put blueberries in an ovenproof bowl that can hold a little more than a cup. toss the remaining ingredients together and sprinkle on top.

Bake 25 minutes or until you can eat hear the blueberries bubbling. Let cool 10 minutes.

Number of Servings: 1

Recipe submitted by SparkPeople user KAREN42BOYS.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 305.3
Total Fat: 6.7 g
Cholesterol: 0.0 mg
Sodium: 169.6 mg
Total Carbs: 59.0 g
Dietary Fiber: 8.1 g
Protein: 6.5 g

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Member Reviews

CELISHIA
this was very good! My husband had jsut been missing dessert as we kick off our second spark week. I actually made 2 servings from this as one is quite large! I served with a small scoop of frozen yogurt! - 1/14/09