Burrito, Sobco Breakfast Brisket Burrito

Number of Servings: 1

Ingredients

1 8" flour tortilla3 oz. beef brisket, trimmed

Directions

Number of Servings: 1

Recipe submitted by SparkPeople user ROSIEPOSIE56.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 248.0
Total Fat: 6.3 g
Cholesterol: 34.9 mg
Sodium: 512.9 mg
Total Carbs: 24.0 g
Dietary Fiber: 1.0 g
Protein: 22.3 g

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